2 cups sour cream
2 cups shredded cheddar cheese ( mild or sharp)
8 slices bacon, fried crisp and chopped finely
1/3 cup freshly chopped chives
Stir together sour cream and cheese. Stir in bacon just before serving. Garnish with chives.
For the dippers:
Waffle fries from the grocers freezer, cooked according to package directions.
Ruffle potato chips
Presented by Olivia Sipe, Miss Olivia's Table