More than a dozen Knoxville restaurants are getting ready to come together to help Second Harvest Food Bank.
The third annual Knoxville Restaurant Week begins on February 24 and runs through March 1.
Each participating restaurant will offer special three-course meals at fixed prices of $25 or $35. For each meal sold, $5 will be given to Second Harvest.
For more information on restaurant week, or to see the list of restaurants taking part, visit knoxvillerestaurantweek.com.