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Apple-Cranberry Muffins

12:00 AM, Nov 27, 2012   |    comments
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2 cups all purpose flour
1/2 teaspoon apple pie spice
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup dried cranberries
3/4 cup brown sugar
2 eggs
1 stick butter, melted
1/2 cup apple sauce
1/2 cup sour cream


Preheat oven to 350 degrees. Spray 12 muffins cups with Pam. In a medium bowl, whisk together flour, spice, baking powder, salt and soda. Add cranberries and toss until well coated. In a medium bowl, whisk together the sugar, eggs, melted butter, apple sauce and sour cream. Fold the wet ingredients into the flour mixture. Divide among 12 prepared muffin cups. Top each with a spoonful of dried fruit bits. Bake 20 to 25 minutes.

Presented by: Olivia Sipe, Miss Olivia's Table

Date Aired: November 27, 2012

Olivia Sipe, Miss Olivia's Table

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