Fiery Tomatillo

12:00 AM, Mar 25, 2013   |    comments
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1 16oz can of tomatillo
¼ cup of chopped cilantro
1/3 cup diced onion
1 habanero pepper diced
1 jalapeno diced
Pinch of salt
1 table spoon of lime juice


Instructions: First, drain can of 16oz can of tomatillos. Pour contents into medium sized mixing bowl. Next, add all other ingredients to the drained tomatillos. Last, blend ingredients for one minute or until consistency is to personal preference.

Presented by: Moes Caters Knoxville

Date Aired: March 25, 2013

Moes Caters Knoxville

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