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Avocado & Chive Dressing

12:33 PM, Apr 24, 2013   |    comments
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 1 Avocado, ripe, chopped

1 stick of celery, chopped

1/2 red bell pepper, seeded and chopped

1/2 cup chopped chive or green onion, green part only

1/2 c. sweet yellow onion, chopped

1 c. mayo

1/3 c. sour cream

1/2 c. buttermilk

1 T. dried dill

2 T. lime juice

1/2 T. granulated garlic

kosher salt to taste, about 1 T.

2 T. hot sauce


Place everything into blender or food processor, except buttermilk. Start blending and slowly add buttermilk until well blended and smooth. Yields about 1 qt.

Presented by: Ron Watkins, The Grill at Highlands Row

Date Aired:4/24/2013

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