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Spaghetti Salad

4:36 PM, Aug 7, 2013   |    comments
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Ingredients:
1(16 ounce) package spaghetti, cooked, drained and cooled
2 cups peeled and chopped cucumber
2 cups diced tomatoes
1 cup diced onion
1 bottle zesty Italian dressing
2 cups shredded cheddar
1/2 cup shredded Parmesan

Directions:

Combine pasta and vegetables. Add dressing and cheddar. Stir gently. Sprinkle with Parmesan.

Presented by: Olivia Sipe, Miss Olivia's Table

Date: 8/7/2013

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