1 bunch kale, washed, picked clear of main stems, and in bite-sized pieces
1 lb. edamame beans
1 cup shredded carrots
1 cup shredded green cabbage
1 container cherry or grape tomatoes
1 cup blueberries
1 cup dried cranberries (Craisins are a good substitute)
1 cup roasted cashew pieces
1 cup roasted sunflower seeds
½ cup red onions, chopped
1 cup Kroger Private Selection Raspberry Vinaigrette (or your favorite dressing)
Mix all ingredients and enjoy.
This salad is available at most Kroger stores in the deli department with a delicious Blueberry Pomegranate Dressing instead of the Raspberry dressing
Recipe courtesy of Chef Andre Nowading, Kroger.
Date Aired: August 19, 2013