Timberwood Grill: Papaw's fried baloney sandwich

4:53 PM, Aug 28, 2013   |    comments
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2 each Sour dough bread (toasted with mayo)

2 tbl Honey Mustard

1 tbl Mayonnaise 

 8oz Baloney (sliced & pan seared )

 1 tsp Salt & Pepper

1 oz Caramelized onion's 

1 ea Cheddar Cheese Place cheese in between the baloney.

4oz Fries

Sear the two pieces of baloney and season with salt & pepper on flat top until hot.

Toast sour dough on flat top with butter.

Put mustard on the bottom and mayonnaise on the top.

Place your caramelized onions on top of the bread that has the mustard.

Then add the baloney

Close sandwich and cut at an angel

Place sandwich 6 o'clock - fries 12 o'clock 

Garnish steps Procedures for garnish

Pickle spear -pickle spear right side of sandwich

Presenter: Timberwood Grill

 

Date Aired: August 28, 2013

 

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