Butterbeer

Harry Potter Butterbeer

Ingredients:

 1/4 cup sweetened condensed milk

 1/4 cup butterscotch topping

 2 tablespoons whipped butter, room temperature

 1 1/2 cups vanilla cream soda

Directions:

 Combine condensed milk, butterscotch topping, and butter in a glass heatproof measuring cup. Heat in microwave for 1 minute. Remove and stir until butter has melted and incorporated into mixture. Meanwhile heat cream soda in another heatproof measuring cup for 1 minute 30 seconds.  Divide butterscotch mixture between 2 (10 to 12-ounce) mugs.  Fill mugs with heated cream soda and stir thoroughly.  Serve garnished with an old-fashioned butterscotch candy stick.

Presented by: Rob Petrone

Date 11/17/16


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