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A pumpkin dip that's easy to make for Thanksgiving

Shona House with Faith Baked Cakes shares a recipe for Pumpkin Fluff.

KNOXVILLE, Tenn. — Pumpkin Fluff
Prepared by Shona House of Faith Baked Cakes

Ingredients:

1 15 oz. can pumpkin puree
1 5 oz. box of vanilla pudding
1 Tbs. pumpkin pie spice
16 oz. frozen whipped topping (thawed)

Directions:

Fold it over to incorporate all ingredients

Serve with graham crackers, cookies, vanilla wafers.

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