KNOXVILLE, Tenn. — Pumpkin Fluff
Prepared by Shona House of Faith Baked Cakes
Ingredients:
1 15 oz. can pumpkin puree
1 5 oz. box of vanilla pudding
1 Tbs. pumpkin pie spice
16 oz. frozen whipped topping (thawed)
Directions:
Fold it over to incorporate all ingredients
Serve with graham crackers, cookies, vanilla wafers.
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