4 oz Half brown rice
3 oz Heritage blend salad
1 oz Ahi tuna
1 oz Fresh salmon
2 oz sliced cucumbers
1 oz edamame
1 oz mango
1/2 oz sesame oil
Few shakes of salt and pepper
1/2 oz Ginger
Few shakes of sesame seeds
1/8 oz nori.
Patrick Rathida, Tomo Poke Bowl
2/6/2019