2 cups tomato, diced
1 cup red onion, diced
1/4 cup peppers, diced
1/4 cup cilantro, diced
1 T. lemon juice
Dash salt and pepper
Mix all together. Best if it sits for awhile before serving.
Presented by Anthony Difranco, Full Service BBQ
4/23/2018
Full Service BBQ's Pico De Gallo
