KNOXVILLE, Tenn — Tomo Taco Bites

TACO #1:

Fried wonton skin

1 oz steamed shrimp

1/8 sliced avocados 

3 sliced cucumbers 

Top with sesame dressing 

TACO #2:

1 oz fresh salmon

1/8 sliced avocados 

3 sliced cucumbers

Sprinkle with masago

Top with Spicy eel sauce

TACO #3:

1 oz crab salmon 

1/8 sliced avocados 

3 sliced cucumbers

Top with shrimp sauce

Presented by Patrick Rathida, Tomo Poke Bowl

9/10/2019