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Local nutritionist explains the Keto diet and what it means
The University of Tennessee Department of Nutrition will host: Promoting Healthy Weight 3.0:
A Socio-Ecological Perspective – Healthful Food Access. Friday, September 27, 2019
12:30pm – 5:00pm EDST (onsite)
12:45pm – 5:00pm EDST (webcast). Learn more at nutrition.utk.edu. Sept. 11, 2019-4pm.